a foodie good time this Ramadan

A foodie fun affair for the family, Jones the Grocer has introduced an interactive tick-as-you-go menu allowing passionate foodies to personalize their boards, platters and dining experience.

Aimed at offering a personalized dining experience, the brand’s tick-as-you-go menu will allow guests to engage with core elements of the brand including a walk-in cheese room, charcuterie station and show kitchen. Passionate foodies are invited to build their salad, cheese, charcuterie and antipasti boards and platters from a selection of European cheeses (Truffle brie, Manchego, Comté, Burrata etc.), charcuterie (Wagyu coppa, Wagyu pancia, Truffled veal salami, Veal chorizo) and conservas (marinated baby octopus, anchovy fillet in oil, rustica olives etc.).

On the main munch front, a menu filled with much loved classics (Jones signature Wagyu burger and Chili Prawn Linguini with Prawns) and Ramadan specials featuring fresh takes on regional classics (Pistachio herb crusted lamb rack with moussaka, mint tzatziki and chickpea aubergine, Quinoa falafel wrap with pomegranate and red pepper hummus and Three cheese truffle toastie with fig and pomegranate jam) make a debut. Those craving something sweet will also be pleased to know the Ramadan specials span desserts (Layered rose and date infused cream with rose jelly crunchy date crumble) and drinks (Date and almond shake) as well. You can have a look at our special menu over here.

Date: 15 May – 14 June
Cost: a la carte
Location: All Jones the Grocer outlets in the UAE


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