this vinegar combines the sweetness of fig with the acidity of vinegar. it's perfect for deglazing white meat or foie gras, or blended with the juice from cooked figs. use it to dress bold salads (mesclun, rocket, lamb's lettuce) with duck breast, fresh fig slices, shaved parmesan and a drizzle of olive oil.
founded in 1822, a l'olivier is france's most respected producer of speciality oils and vinegar's. the company's quaint shop in the old marais quarter of paris serves parisians who know and appreciate top-quality edibles.
fig-infused vinegar works perfectly with any of our extra virgin olive oils, oils infused with truffle or truffle, cep, or walnut oil.
Product Delivery: Deliveries are done within 48 hours. You will be contacted by a customer care adviser upon receipt of your order to arrange a suitable time for delivery.
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Please note that from time to time there may be delays with processing payments and transactions, on occasion this can take up to sixty (60) days to be deducted from your bank account.